最近跟风尝试猪肉炼油，满心期待复刻视频里的香酥油梭子和清亮油脂。跟菜市场老板说明来意后，他直接推荐了纯肥肉，说炼出的油比猪板油更香。我嫌切肉麻烦，就用绞肉机把肥肉绞得碎碎的，想着油渣能更细腻，结果炼油时翻动不及时，肉碎因为受热太集中直接糊了锅，最后只能连油带渣一锅端，好好的尝试就这样翻车了。 晚上听了一节投资理财课，才发现自己对行情的判断偏差不小。我一直以为节后才刚起步的春季行情，其实已经提前启动十天了

Recently, @kus-knee held a contest inviting people to post pictures of "spooky trees." Out of that contest, came the next question: "Are images scarier in Black & White?" Link to

Continuing with the series of posts on mental fitness, I wanted to add another topic to prompt parents and teachers about how we can help improve the mental fitness of children, in the same way that there