Nettle and oyster mushrooms are a perfect match with the right balance of nutritiousness and aromatic flavors. This green soup can be vegan and gluten-free, but I added chicken and noodles. Also, I minced

Ingredients: ½ kg tilapia 3 stalks of pechay or Chinese cabbage 1 bowl of coconut milk salt ginger, minced tomatoes, minced onions, minced 2 pcs of long chili, minced Mix the ginger, tomatoes, onions,