Login
Discover
Waves
Decks
Plus
Login
Signup
Topics
New
Trending
Hot
New
New
Trending
Hot
New
Payouts
Muted
Promoted
Global
Top communities
Create decentralized community
latest #dtube-livinghistory created topics on internet
living.history
dtube
2017-11-26 12:18
Short Paste Pie Crust - 18th Century Cooking S3E3
In this episode, we make an authentic 18th-century short paste pie crust that we will be referring to in future episodes. Check out our Website, and our Cooking Blog. Permission to share ▶️ Watch on DTube
$ 0.314
10
1
living.history
dtube
2017-11-26 11:12
Green Bean Tarts, Really- - 18th Century Cooking
Today's recipe comes from John Nott's 1724 cookbook "The Cooks and Confectioners Dictionary." On the surface these tarts seem rather normal, a standard lemon tart made with puff paste. But there
$ 0.324
11
living.history
dtube
2017-11-13 13:52
Preparing Salt Pork - 18th Century Cooking
Salt pork was a very popular meat in the 18th century. In this video, we explain how to prepare your own. Help support the channel with Patreon Our videos are funded by the purchases made by our customers
$ 0.573
14
2
living.history
dtube
2017-11-11 10:45
Making Fresh Sauerkraut InThe 18th Century
Start things off by trying a delicious and easy Sauerkraut recipe right out of the 18th century! Order Products used in this video from our WEBSITE. Permission to share ▶️ Watch on DTube ▶️ Watch Source
$ 0.461
9
1
luchyl
PhotoFeed
2026-04-21 23:59
Promoted
Crown Of Thorns' Bloom - PhotoFeed Contest Macro Photography 166
Today’s Tuesday — which means it was choir practice day for me, as usual. After work I headed straight to church. Luckily, it was a clement weather today, no rain, good stuff! 😅 I got there in no time,
$ 0.903
159
2
living.history
dtube
2017-11-11 10:17
History- It's All About the Details
Whisks and knives....It's all history. Our 2018 calender! Series 10 DVD Help support the channel with Patreon Check Out Our Brand New Website! Permission to share ▶️ Watch on DTube ▶️ Watch Source (IPFS)
$ 0.573
13
living.history
dtube
2017-11-11 01:38
1805 Fish In Your Pocket- - Salmon Pasties
Michael Dragoo joins us again to show us a recipe for "Salmon Pasties - The Italian Way". It comes from the 1805 cookbook "Art of Cookery Made Plain and Easy" by Hannah Glasse. Help
$ 0.591
17
living.history
dtube
2017-11-09 03:11
Anchovies And Eggs--
Michael Dragoo brings us a very experimental recipe from Martha Washington's "Booke Of Cookery". Don't let the anchovies scare you, this one is delicious! Help support the channel with Patreon
$ 0.686
22