Based on this mushroom calendar I made last week, velvet shank is just past its peak. When I went for a foraging walk yesterday, here’s what I found: A cluster of velvet shank, just past its prime. There

Chicken of the Woods is a vibrant wild mushroom named for its chicken-like texture and mild flavor when cooked. Its Latin name is Laetiporus sulphureus, and it's a great beginner-friendly mushroom for

Hello HIVE friends, Mushroom lovers, I'm sure you are the experts here. In my city in the last 1 month, the weather has changed which in my opinion is quite extreme and very difficult to predict. This

edible mushroom series

It seems, a tree has fallen due to abrasion and then washed away by the current of the river when the flood. Not long after the flood receded, it seemed that someone had come to cut and pick up parts of

Of course, this well-known mushroom is easy to recognize and familiar. It can be found in temperate regions around the world. This what you see in these pictures is at my place in Aceh, Sumatra. Its ear-like

A snap from last year's autumn hunt. This is an oyster mushroom aka Pleurotus ostreatus and it is edible. The photographs is copyright of myself Valerian Kadyshev. Do you like it?

What if you find a ton of oyster mushrooms (Pleurotus ostreatus), what would you say? They are edible and do sometimes grow under trees, too. I foraged those, more than three kilos in total from under

Hello steam! I am the Unhappy Waitress. I feel like I should explain myself a little, I am about to turn thirty and I’ve finally reached that point where i can’t be a waitress anymore. The weird, sometimes