dessert

Good morning! Hope everybody on this site also had a great day with the coronavirus epidemic. Today I have discussed with you a variety of fruits found in our rural areas. Whose name is jilapi fruit. I

jilapi

Every day I go for a walk. My two old friends give me company. Last day we decided to go to a coffee shop near our house. After walking for a while I noticed a mob beside the road. I implored them to go

Friends, Our Bengali tradition is very old. Since that time, the Bengalis were very conscious about food. And the current generations are more aware. They retained the traditions of past food and tried

জিলাপি রসালো মিষ্টি জাতীয় খাবার ও এটি শিশুদের খুব পছন্দের। ময়দা,বেকিং পাউডার,গোলাপজল, জাফরান ও পানি দিয়ে পেষ্ট তৈরি করে শক্ত কাপড়ে নিয়ে ফুটন্ত কড়াইয়ে ঘুরিয়ে ঘুরিয়ে জিলাপি তৈরি করা হয়। পরে চিনির সিরার মধ্যে

Jilapi, also known as zulbia, is a sweet popular food in countries of South Asia, West Asia, North Africa, and East Africa. It is made by deep-frying maida flour (plain flour or all-purpose flour) batter

Jilapi is one of the traditional sweet of Bangladesh. I have made these at my home for my loving daughter & son. Making of Jilapi: Ingredients: 1 cup flower 1/2 cup Yogurt 1.5 tea spoon baking powder