Hello fellow foodies! In the Philippines (and other Catholic regions of the world), Lenten Season began last Wednesday, March 2, 2022 as we celebrated Ash Wednesday. Yesterday was the first Friday of Lenten

Good evening to all my fellow stemians. Tonight I would like to share this mouth watering dish we had for dinner. This dish is called lechong kawali. It is like making lechon but by just using a pan or