Stuffed Moong Sprout Dosa // Pesarattu or Moong Dal Dosa Recipe Ingredients ⬇️ 200 gram sprouted moong 1 tsp rice flour 1/2 tsp cumin powder Salt to taste For Stuffing: 1 carrot finely chopped 1onion finely

My favorite pesarattu in spice Kitchen restaurant ..

Moong - 1 Cup Raw rice - 1/2 cup salt to taste Ginger 1 Green chili - 2 Cumin seeds - 1/2 teaspoon Pearl Onion - 6 For topping Onion - 2 (Large) Green coriander - 2 tbsp Finely chop onions and green coriander