The sambar is a large deer native to the Indian subcontinent, southern China, and Southeast Asia that is listed as Vulnerable on the IUCN Red List since 2008. Populations have declined substantially due

Sambar podi, or sambar powder, is an important ingredient found in the kitchens of South India. It is prepared by roasting and grinding several types of Indian spices. You can probably find prefabricated

South Indian Special recipe and spicy tasty recipe It is called sambar , made using most of vegetables like ,Tomato, Cucumber, Brinjal & using home made sambar powder . We can have sambar with Idli,

Enjoy your south indian sambar- a nice dish to try

Sambar is a south indian dish, it is a healthy and nutritious food. ingredients. oil 1/2 cup, drumsticks 7-8, onions 3, tomato 4, curry leaves ( handful ), dry red chillies ( handful ), cumin seeds 1/2

Idly & Sambar - The staple food of Tamil Nadu has been ratified by WHO (World Health Organization) as the most nutritious breakfast in the world. Normally, people take 5 to 6 idlis and two cups of