A few days ago my aunt, who just came back from Lingayen, Pangasinan, gave us about 2 kilograms of shrimp and we were very thankful since that costs a lot more here in the city. Coincidentally, my mom stumbled upon an easy quick cooking video recipe of a pasta with shrimp on Facebook and she thinks she could pull it off so she gave it a shot and bought all the ingredients needed to make the dish. It’s called the Shrimp Campi Pasta with Asparagus and the ingredients needed are garlic, lemon juice, parsley, asparagus, shrimp, pasta, and cooking oil/butter/olive oil. It was DELICIOUS, I must say that I had my doubts since she did something similar to this a few years back imitating a pasta we ate at Pizza Hut. Ultimately that wasn’t a success but this time I think she nailed it because I really enjoyed it and her friend even commented that it could pass on as something you order at a restaurant. I am finding more quick cooking videos we could try and you should too because some really are easy to copy. This is my entry for #dailyfoodphotography
THIS IS MY PHOTO
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