PREPARATION TIMES
Preparation time: 20 min
Street in: 20 min
INGREDIENTS
2 small yellow melons
200 g afine
2 peaches
2 kiwi
3 tablespoons of lemon juice
1 teaspoon of honey
2-3 tablespoons almonds cut
METHOD OF PREPARATION
- Melt halves cut into halves and clean the seeds. Remove the core and cut the cubes, and keep the bark instead of the cup. The rest of the fruit is washed and left in a strainer.
Kiwi and peaches cut the slices and put them in a larger bowl. Add melon cubes, sprinkle with 2 tablespoons of lemon juice. Stir gently and leave to cool for 10-15 minutes. Separately, the blueberries are placed in a smaller bowl and sprinkled with diluted honey with a spoonful of lemon juice.
Put all the prepared fruits in the halves halves, then sprinkle almonds and leave cold for half an hour.
