Cooking time: 12 min Street in: 12 min INGREDIENTS 600 g tortellini 900 ml sos marinara 150-200 g of mozzarella breed METHOD OF PREPARATION A frying pan, 3 ingredients and just a few free minutes: you

PREPARATION TIMES Preparation time: 5 min Street in: 5 min INGREDIENTS 1 cucumber big 3 medium tomatoes 1 onion (red, preferably) 100 g of black olives 300 g feta cheese 1 tablespoon olive oil 1 teaspoon

PREPARATION TIMES Cooking time: 75 min Gata in: 1 hours, 15 min INGREDIENTS 1.2 kg meat life 1 kg of onion 4 garlic cloves 100 ml of oil 2 bay leaves 1 teaspoon cumin 1 small red box in the broth 3 tablespoons

PREPARATION TIMES Preparation time: 10 min Cooking time: 20 min Street in: 30 min INGREDIENTS 500 g chicken breast cubes cut 450 g mushrooms 500 g broccoli 2 peppers salt and pepper to taste For sauce

PREPARATION TIMES Preparation time: 30 min Cooking time: 15 min Street in: 45 min INGREDIENTS frying oil a curry powder 3 sheets of pie 200 g minced meat 2 pieces of leeks 500 g onion 500 g morcovi salt

PREPARATION TIMES Preparation time: 35 min Street in: 35 min INGREDIENTS bark from an orange 1 teaspoon cinnamon powder 1 teaspoon of vanilla extract 50 g of sugar 4 yolks 500 ml of cream 1 tablespoon

INGREDIENTS 1 big cucumber 250 g red beans 200 g corn grains 1 pepper 2-3 large tomatoes (or 180 g of cherry tomatoes) 1 linen of fresh coriander 1 lime / lemon 1 avocado salt and pepper to taste METHOD

INGREDIENTS 4 pieces of salad 2 piece of carrot 2 pieces of large pumpkins 1 piece of red pepper 1 yellow fat 5 pieces of green onion 4 tablespoons olive oil sare 2 tablespoons cream 4 was tortilla METHOD

PREPARATION TIMES Preparation time: 20 min Street in: 20 min INGREDIENTS 2 small yellow melons 200 g afine 2 peaches 2 kiwi 3 tablespoons of lemon juice 1 teaspoon of honey 2-3 tablespoons almonds cut

PREPARATION TIMES Preparation time: 10 min Cooking time: 10 min Street in: 20 min INGREDIENTS 4 pieces of chicken breast 4-5 tablespoons olive oil parsley minced chopped juice from a lemon / lime 4 cloves

PREPARATION TIMES Cooking time: 15 min Street in: 15 min INGREDIENTS 500 ml of cream 3 yolks 250 g bacon 1 onion 1 salt of salt piper 500 g spaghetti METHOD OF PREPARATION Paste carbonara , a classic Italian

PREPARATION TIMES Cooking time: 150 min Gata in: 2 hours, 30 min INGREDIENTS 1 coconut of 2.5-3 kg 1 liter of red wine 250 g bacon 200 g white mushrooms 500 ml beef soup of concentrate 50 ml cognac 1 onion

PREPARATION TIMES Preparation time: 15 min Cooking time: 25 min Street in: 40 min INGREDIENTS Pizza dough salam ham salam pepperoni provolone/gorgonzolla mozzarella Parmesan egg yolk olive oil pizza sos

PREPARATION TIMES Preparation time: 10 min Cooking time: 5 min Street in: 15 min INGREDIENTS 350 g cooked chicken chopped 200 ml sos marinara 250 g parmezan ras 4 sticks Spices: salt, pepper, basil, oregano,

PREPARATION TIMES Preparation time: 5 min Cooking time: 10 min Street in: 15 min INGREDIENTS For the counter 3 tablespoons of yoghurt / cream 9-10 tablespoons of flour 2-3 eggs sare For topping - at your

PREPARATION TIMES Preparation time: 10 min Cooking time: 40 min Street in: 50 min INGREDIENTS 3-4 pieces chicken breast, cut cubes 250 g yoghurt 1 tablespoon of lemon juice 2 small chopped onions 2 red

PREPARATION TIMES Preparation time: 45 min Street in: 45 min INGREDIENTS 40 ml of oil 50 g flour 100 ml clear meat soup 200 ml of milk 30 g unt 1 yolk 100 ml of cream fresh greenery (basil, thyme) sare

PREPARATION TIMES Preparation time: 5 min Cooking time: 30 min Street in: 35 min INGREDIENTS 450 g chicken (chest / hammers, wings, etc.) 1 teaspoon garlic crushed 4 tablespoons of honey 1-2 lemons 2

PREPARATION TIMES Preparation time: 40 min Cooking time: 20 min Street in: 60 min INGREDIENTS 400 g macaroni 400 g of mushrooms 300 g bacon 3-4 tomatoes green basil sare piper 3 tablespoons olive oil 50

About Venice - as I do - in a few words and a few photos. *Bonus: a culinary tour of Venice with the best bacarii, osterii, restaurants and cafes venetiene