Hi Steemians !! A great pleasure to greet you and come back here after a few days .. I commented that a few weeks ago prepare a delicious dessert for my husband and me ... I could not share it before (the recipe), but here I leave it for those who want to cheer up prepare it I guarantee you will love it 💖.
To begin we look for the ingredients, they are easy to locate since they are used very frequently in all kitchens. We will separate the ingredients and each preparation in three parts (the dough, the filling and the frosting):
For the mass:
- 2 cups of wheat flour (any).
- 1/2 teaspoon baking powder.
- Vanilla to taste.
- A pinch of salt.
- 5-6 Tablespoons of sugar.
- 200 g of Butter with salt.
- 1 egg (to the climate).
We sift the flour, and mix all the ingredients in a bowl. Knead until the mixture is completely homogeneous and let stand for half an hour (preferably covered with a kitchen towel).
Once the dough has settled, spread it with the help of a rolling pin and a little flour so that it does not stick and place it carefully in the mold of our preference (previously enmatequillado and enharinado). Then we take it to the oven for about 15 minutes or until the desired cooking is achieved (more toasted or less hard, depending on how we want it).
On the other hand split the filling:
- 1 cream cheese (approx 250g).
- 1 firm yogurt (natural or a flavor that combines with lemon).
- 1 can of condensed milk
- Vanilla.
- Juice of 3 lemons (depending on taste and acidity required).
The preparation is super easy and fast, you only have to liquefy all the ingredients. Once they are well blended, add the mixture on our cookie list (the dough) and reserve in the refrigerator for at least 8 hours.
And finally the Frosting:
- 2 egg whites.
- 5 tablespoons of powdered sugar.
- Honey of bee (to taste).
Place to beat the egg whites until stiff and add the powdered sugar little by little. Once it is achieved that it grows and takes the consistency of sigh, it moves away from the blender.
It is placed in a sleeve to be able to place it on our mixture making spikes (or as we like more).
We put a little honey on top as shown in the photo:
We take it to the grill for the peaks to brown for about 10 minutes .. And our foot is ready! 😎😋 Super rich and refreshing.
Encourage yourself to try it! They will not regret .. Greetings😎
