I've been on a trip recently in Siquijor Island (which I will write soon in a different blog) and there was one restaurant there called "Monkey Business" which serves veryyyyy delicious food and my favorite among all of those are their Cheese Sticks. We just went there once but I cannot forget how sumptuous those Cheese Sticks are and I've been craving ever since.

And so when we got back in Cebu, I thought maybe I can just make my own version of Cheese Sticks and hope it tastes the same as what I've had in Siquijor. I researched a bit on how it's done and got some recipes from my friends on how to make it. The ingredients are pretty simple and so I decided to finally make it. So let me just share it with you guys.

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Home-made Cheese Sticks

Ingredients:

• Mozzarella Cheese
• Eggs (beaten)
• Breadcrumbs
• Breading Mix
• Oil for cooking

Procedure:

1st. Cut the Mozzarella Cheese into long cubes.

2nd. Dip it into the beaten eggs.

3rd. Coat it with the mixture of breadcrumbs and breading mix.

4th. Just repeat steps 2 and 3 two times more to get the thickness you desire.

5th. Deep fry until golden brown.

6th. Voila! You got your Cheese Sticks! Perfect partner with any of your favorite dips or sauces.

🌻🌻🌻

I actually made this in my boyfriend's house and got a little help from this cute guy right here, Jibben, who is my boyfriend's nephew.

Jibben is just so generous with helping me coat the cheese with breadcrumbs. I'm sure he'll be a great cook/chef someday! It's also a very perfect bonding activity.

And everybody in the house enjoyed the food!

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Thank you for tuning in, Co-Steemians! I hope you'll try this at home too and will enjoy making it. Until the next cooking time! :)