1. You can use ready-made baby pumpkin puree. But you can make your own pumpkin puree. We clean the pumpkin and cut into slices not thicker than 2 cm. We spread the pumpkin on baking paper and bake for about 30-40 minutes in the oven. We took out a pumpkin and grind in a blender to puree happened.
2. Beat eggs and sugar with a mixer.
3. Adding to the resulting mass of pumpkin puree and whisk mixer again.
4. Add the flour, baking powder and milk. Stir for 5 minutes.
5. Fry on a hot frying pan on each side.
These pancakes are perfectly combined with honey or any other syrup.
