Rice is a staple food of Indonesian people which is eaten with side dishes. Many variations of rice are usually served. One of them is Nasi Gurih, in English means "savory rice".
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Nasi Gurih is rice cooked with coconut milk and various spices. Spices used include bay leaves and cinnamon. This bay leaf makes the aroma of the cuisine become very fragrant.
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This rice also tastes savory because of the use of coconut milk. That's why it's called "savory". Nasi Gurih is usually served with various side dishes.
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