Chicken Recipe: Smoked Chicken with Melon and Orange

Fillet of chicken cooked with a blend of spices, tea and oranges is very fresh aroma. More delicious eaten with fresh orange and melon sauce.

Material:

1. 100 ml midori
2. 100g melon diced
3. 250 chicken fillets
4. 1 bag of jasmine tea
5. 1 orange navel
6. sea salt
7. 3 cardamom grains
8. 3 pieces of deaf
9. 100 ml orange gel
10. 2 pieces of gingerbread cookies
11. 100 g mixed green

How to cook :

1. Mix salt, lemon juice pepper, and grated orange navel peel. Stir well.
2. Spread the chicken fillet with this spice mixture.
3. Squeeze oranges in a saucepan. Add orange gel, cardamom, sensitive and bay leaf and bring to a boil.
4. Heat olive oil in a frying pan.
5. Cook the seasoned chicken fillets until cooked both sides.
6. Place jasmine tea in a pan.
7. Steam chicken on top of this pot for a while until cooked.
8. Soak melon with lemon and spice water.
9. Cut chicken, serve with the sauce, gingerbread cookies are squeezed, mixed green salad and slices of melon.