Cookies with figs are a really great and fresh idea, I like a bit of crunchy dough in combination with soft figs.
I used dried figs, which became very soft and fragrant in the baking process.
To create my photos I used blue fabric in combination with a wooden background.
Ingredients:
150 g butter
2 eggs
4-5 Art. spoons of sugar
1 tsp vanilla
2 cups flour
a pinch of salt
a handful of figs
Directions:
Mix soft butter with sugar and a pinch of salt.
Then gradually add the eggs and vanilla. Mix everything.
Sift the flour separately into a deep cup and then add to the liquid mixture. Knead the dough.
Roll the dough into a bowl and put into the fridge for 2 hours. Then roll the dough into a thin layer and cut a cookie using a round shape.
Lay a baking sheet with parchment paper and put the cookies. Put figs on each cookie and press into the dough a little.
Bake cookies with figs for 15-20 minutes.
At will cookies can be sprinkle with powdered sugar.
