My friend give me a Puto Cheese for midnight snacks. Puto is a kind of Filipino snack that is also, oftentimes, served to accompany savory dishes like dinuguan (pork blood stew) or pancit (rice noodle). The traditional Puto is made from rice, water, and sugar that is stone-grinded to make the batter.
Puto Cheese (Steamed Cake with Cheese) Puto is a popular Filipino snack that is originally made from ground rice. Milk, sugar, baking powder and sometimes eggs and some flavorings are also added. A year ago, I posted an adapted recipe where cake flour was used instead of rice flour.