Tomatoes stuffed with cottage cheese and greens
This dish can be prepared for a festive table, and for a casual lunch.
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Ingredients
150 g of cottage cheese;
1 clove of garlic - optional;
a few sprigs of dill;
a few twigs of parsley;
several feathers of green onions;
salt - to taste;
1 tablespoon of sour cream;
7 tomatoes.
Preparation
Mix the cottage cheese, chopped garlic, finely chopped greens, salt and sour cream. Start with the resulting mixture of tomatoes.