Preparation Of Lamb Kebab or Chelo Kebab

Good Morning Guys.Hope you all are well and doing a very good job. Today I will show you how to prepare the lamb kebab or chelo kebab.

Here is the list of Ingredients for lamb Kebab or chelo Kebab:

1.250 grams Pulverized meat

2.Onion (chopped the onion roughly)

3.1 table spoon chopped garlic

4.1 table spoon chopped ginger

1. 4-6 pieces of cloves

2. 4-6 pieces of cardamoms

3. Cinnamon stick

4. Take a piece of egg white

5. 1 table spoon black pepper

6. 2 pieces of sandwich bread

7. 1 tablespoon chopped cilantro

8. Required quantity of Oil or butter

13.Salt

14.Skewers

Procedure to make lamb Kebab :

Take a grinder and put all above ingredients except oil/skewers and some water into it and process them for a few minutes until all the above ingredients are well combined and looks like a dough and then transfer them to a dish.

Keep your palms wet. It will help you to prepare a ball of the meat mixture in your wet hand and then gently wrap it around a skewer. Lightly squeeze it into a long shape. Brush the kebabs with butter or oil (mentioned in the above) and grill each of them for a few minutes by turning frequently. Wait until all surfaces of the kebabs turn to dark brown color.
Serve the kebabs with the onion and sauce.

Hope you have enjoyed the recipe. Please do let me know if you want know more on different receipes.

Thanks
Somnath