Let's eat whatever food you want!
We bring it to you,
@steem-eat

Om Ali

Press the puff pastry thin and size 15 x 20 x 1/2 cm. Put in a heat-resistant dish size 15 x 20 x 5 cm, spread with butter until evenly distributed.
Bake in a hot oven 200 ° C for 35 minutes. Lift, set aside.
Boil milk with sugar until sugar dissolves and boil. Lift, set aside.
Sprinkle baked puff pastry with a mixture of raisins until blended.
Pour milk, leave for 10 minutes until milk absorbs.
Spread the entire surface with whipped cream until smooth.
Bake in a hot oven 200 ° C for 40 minutes until cooked and brownish yellow. Lift.
Serve warm.

The secret of success is to eat what you like and let the food fight it out inside.
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