I always like a good dumpling soup for winter time. Something that's pipping hot and filling are the best therapy for the harsh winter we face here in Canada.
The temperature has been at all time low and broke the records here in Toronto. Last night, the temperature reached as low as -30. As a true Canadian, we find ways to cope and enjoy winter.
I would like to say that soup making is one of my ways to enjoy winter. This dumping soup I made is super easy and does not require much ingredients, which is a plus!
Do you live in a cold climate? If so, what type of comfort food do you make at home to stay warm?
