The Douche Burger
$666 burger
Kobe beef patty wrapped in gold leaf, foie grass, lobster, truffles, caviar, Gruyere cheese steamed with champagne, and kopi luwak BBQ sauce
For the few who genuinely need to put their cash where their mouth is, observe the "Douche Burger."
The old saw goes that the 1% utilizes hundred-dollar charges as bathroom tissue. That is so pre-Lehman. Presently the world's wealthiest can get their oily ground sirloin sandwiches wrapped in three Benjamins.
New York City sustenance truck 666 Burger disclosed an evil new menu thing a week ago, a $666 burger (see it here) that is either strangely cheerful or a virtuoso promoting ploy. In any case, their mixture is, by many records, the world's most costly nourishment truck ground sirloin sandwich. The "Douche Burger" is so expensive your wallet may immediately crease in on itself in dissent. Your stomach may, as well.
(VIDEO: The World's Most Expensive Dessert)
Franz Aliquo, the truck's proprietor, deconstructed the burger with dazzling expert articulation. "It comprises of "a f—ing burger filled and finished with rich individuals s–t," he composed on Facebook. For sure, the burger's makers appear to have gathered together the most costly fixings and slapped on two buns. "Kobe hamburger patty (wrapped in gold leaf), foie gras, caviar, lobster, truffles, imported matured gruyere cheddar (dissolved with champagne steam) kopi luwak bbq sauce and Himalayan shake salt. It may not taste great, but rather it will make you feel rich as f–k. Douche."
Aliquo's red hot dialect adds to his nonchalant demeanor toward offers of the expensive burger. He conceded in a Businessweek meet that they have just sold one up until this point, yet that the buzz made by the Douche Burger has been extremely valuable. "Our general burgers cost $6.66, so individuals go to our truck since we offer the Douche Burger, yet then they purchase our consistent $6.66 burger. That was the true objective," he said.
Aliquo says his better half thought up the thought amid a discussion about the pattern of overrated burgers. "We took the most hostile pieces from different well known burgers and just took it up a level. That is to say, what's the purpose of putting gold pieces on your sustenance? It doesn't add to the flavor, it's simply to have the capacity to state you ate gold chips. So screw it, we will wrap the entire patty in gold and make individuals eat that." As if the garnishes stuffed inside weren't sufficiently despicable, your burger's bun can likewise be marked with a pentagram.
What's more, that $100-charge wrapper is no joke. As one of the truck's proprietors clarified, "When you are finished with it you'll have three oily hundred dollar charges and need to choose what to do with them. That is the reason it is known as the Douche Burger."