Baked Greek Style Lamb with Tomatoes

Greek Style Lamb with Tomatoes (Arni A La Hasapa) Recipe Ingredients:
2 lbs. baby lamb chops
3/4 cup olive oil
Salt
Freshly ground pepper
2 1/2 cups canned tomatoes
Juice of 1/2 lemon
How to Prepare Greek Baby Lamb:
Preheat the oven to 350 degrees Fahrenheit.

Place lamb chops in a baking dish. Add salt, pepper, tomatoes, olive oil and lemon juice.
Place the baking dish in the center of the preheated oven and bake, uncovered, for about 1 1/2 hours, or until the chops are cooked all the way through.

Serve with fried potatoes and slices of crusty bread to sop up the juices.

Source: http://www.greekboston.com/food/meats/baked-lamb-recipe/