Ingredients 1 cup finely chopped sweetened flaked coconut 1 cup finely chopped pecans, toasted 1 cup sweetened flaked coconut, toasted Garnishes: raspberries, fresh mint sprig How to Make It Step 1 Stir

INGREDIENTS YIELDS: 4 SERVINGS 1 large sweet potato, peeled and cubed 1 medium red onion, cut into wedges 1/3 c. plus 2 tablespoons olive oil, divided Kosher salt and freshly ground black pepper 4 c. torn

Ingredients for 4 servings 1 ½ lb (680 g) sirloin steak, cut into 1-inch (2 cm) cubes salt, to taste pepper, to taste 3 tablespoons oil 1 large onion 1 lb (455 g) mushroom 1 cup (240 mL) beef broth ½ cup

Ingredient 4 cups (600g) peeled and cubed raw beets1/4 cup (60ml) extra-virgin olive oil1/2 teaspoon Celtic sea salt, plus more to taste3/4 teaspoon cumin seeds3/4 teaspoon coriander seeds 2 teaspoons

Ingredients 2 large onions, chopped 2 garlic cloves, minced 1 tablespoon vegetable oil 1 1/2 tablespoons jarred beef soup base 2 pounds skinned and boned chicken breasts 1 (28-oz.) can fire-roasted crushed

INGREDIENTS YIELDS: 4 SERVINGS 1 large sweet potato, peeled and cubed 1 medium red onion, cut into wedges 1/3 c. plus 2 tablespoons olive oil, divided Kosher salt and freshly ground black pepper 4 c. torn

Ingredients 1/2 cup mayonnaise 1 large egg, beaten 1 tablespoon Dijon mustard 1 tablespoon Worcestershire sauce 1/2 teaspoon hot sauce 1 pound jumbo lump crab meat, picked over 20 saltine crackers, finely

Ingredients to make about 8 pinwheels (just multiply the ingredients below to make as many pinwheels as you need) 1 tortilla or wrap (large) 3 tablespoons Greek yogurt 1.75 ounces feta cheese mashed to

INGREDIENTS 210g (1 cup) SunRice Naturally Rice & Lentils 250g green beans, trimmed, sliced lengthways 100g kale leaves, chopped 2 tablespoons parmesan, finely grated 2 tablespoons sunflower seed kernels,

Ingredients 1/2 medium red onion, chopped 12 large eggs 1 stalk celery (with leaves), chopped 1/2 cup mayonnaise 2 tablespoons chopped fresh dill 2 tablespoons whole-grain mustard 1 tablespoons plus 1

Greek Style Lamb with Tomatoes (Arni A La Hasapa) Recipe Ingredients: 2 lbs. baby lamb chops 3/4 cup olive oil Salt Freshly ground pepper 2 1/2 cups canned tomatoes Juice of 1/2 lemon How to Prepare Greek

INGREDIENTS 4 large eggs, beaten to blend 1 pound carrots (about 8 medium), peeled, coarsely grated ⅓ cup chopped fresh cilantro ¼ cup chickpea flour Kosher salt and freshly ground black pepper 3 tablespoons

EEF AND CABBAGE SOUP Light, but filling, this Beef and Cabbage Soup will fill you up without weighing you down, and will keep you warm from the inside out. Total Cost $9.63 recipe / $1.61 serving Prep

Ingredients for 6 servings 2 tablespoons olive oil 2 cloves garlic, minced ½ teaspoon red pepper flakes ¾ cup (30 g) frozen chopped spinach, thawed and drained 14 oz (395 g) artichoke heart, 1 can 8 oz

Servings: 1 serving Ingredients 1 large flour tortilla 1 cup cooked Mexican rice 1/2 cup canned black beans, rinsed and drained 1 (3-ounce) pouch Chicken of the Sea® Tilapia in Santa Fe Sauce broken into

Ingredients 4 pounds mussels 4 cloves garlic, minced 14-ounce can coconut milk ½ teaspoon red pepper flakes (optional) juice of ½ lime 1 tablespoon fish sauce* 1 cup chopped fresh basil 1 cup chopped fresh

CHICKEN BACON RANCH INGREDIENTS 2 lbs boneless, skinless chicken breast– This is about 3-4 chicken breasts. You can also use chicken tenderloins if you want, however the cooking time will be reduced. 8

Ingredients for 6 servings 1 tablespoon olive oil 1 onion, diced 3 cloves garlic, minced 2 tablespoons tomato paste 1 teaspoon dried basil 1 teaspoon dried oregano 28 oz (795 g) crushed tomato 6 cups (1.4

Ingredients 1 tablespoon vegetable oil 1 2-inch piece ginger, peeled and grated 1 large shallot, peeled and grated 4 cloves garlic, grated 1 tablespoon red curry paste 1/2 teaspoon turmeric 1 tablespoon

Ingredients 3 tbsp olive oil 1 red pepper, chopped 1 onion, chopped 1 tsp smoked paprika 1 jar (650 mL) Classico Riserva Marinara Pasta Sauce 8 eggs 1/4 cup Kraft 100% Parmesan Aged Grated Cheese 1/4 cup