Hello Steemians,
remember when noodles and spaghetti were in back in the 80's and 90's and nobody wanted to eat anything other then that Italian specialty? And then the Turtles came and advertised for New York's typical pepperoni pizza.
But I'm bringing back the lengthy Al Dente food, you've all be waiting. Not like you've really been waiting for it, lol.
But do you wanna know what the pasta on top of the spaghetti are? Well, it's not a typical pasta, thats what you clearly can see.
This is vegan based food. Soy granulate fired in tomato sauce and onion-curry. Frozen cauliflower are added to the tomato sauce. Up until here I thought, "hey, that's enough, theres no need to add anymore flavors to the food." But heck no! Watching too much of Jamie Oliver and Gordon Ramsay's shows and anime like Food Wars: Shoukugeki no Souma, led me to trying out something new and untypical... That's why I cut up kiwi (fruit) and mixed it to juice in a blender, added garlic, sugar and salt.
At first I thought that its just crazy and it wouldn't taste at all, especially on a Sunday and don't have anything left except that that I've been cooking. So much for experimenting without having spares left. But after all, it tasted all good, even surprisingly well with the kiwi added to the soy granulate and the fried apples (I haven't mentioned yet), which you can clearly see in the pictures.
Then I just added fresh rosemary as a garnish, but can also be eaten uncut.
I hope you guys enjoyed what you've seen :)
Instagram: Doh!
You don't necessarily need to follow, but feel free to look at one of the pictures in the feed if you want! I haven't posted in decades, so... yeah.
- Cheers 🍺🍻🍶