This recipe is nearly similar to Pancit Bihon and the difference is the addition of and secondary noodle type which is the Miki Noodles. By mixing two different noodle types it gives a different dimension to the texture of the regular noodle dish.
This recipe is nearly similar to Pancit Bihon and the difference is the addition of and secondary noodle type which is the Miki Noodles. By mixing two different noodle types it gives a different dimension to the texture of the regular noodle dish.
