I think we need to eat good food regularly to maintain good health and at the same time we should give importance to vegetables. People who eat more vegetables have less diseases in their body.
Hello friends how are you all hope everyone is well and healthy I am very well and healthy friends today again I have come to you with another new recipe today's recipe is mainly puishak kachur muka brinjal with red tilapia fish.
Many people may think that what kind of curry is so much together. In fact, the fun of cooking many curries together is different. When you cook many curries together, it is usually treated as a vegetable with fish, so there is no question that it is very beneficial for health. is formed as
Cooking Ingredients Puishak Kachur Mukah Eggplant Round Potato Onion Green Chilli Garlic Oil Salt Another pot with cumin powder
First of all we have to clean the root and take it clean and then we have to cut it in stages.
Clean the fishes well and fry them with light yellow salt on oil.
Then we will go to the main cooking task, we will use a curry for cooking. After the curry is slightly warm, we will add oil and at the same time, like green pepper, onion and garlic, we will fry them well. I will cover it so that it boils a little.
After five to seven minutes, we will lift the lid and stir a little and add some amount of turmeric. If you see that it is left to boil, then cover it again with a little lid and strain it a little. A cooking recipe is prepared. After the water is a little warm, we will give our fishes. You can cook and eat the vegetables.