Hello foodies, how are you all? I hope you guys are always healthy. š
Lately I've seen some food review posts and some are sharing recipes on hive by hivers around the world. Therefore, now I interesting to contribute in writing articles about food reviews around me. And this is my first post in the Foodies Bee Hive community, hope you guys like it š¤
Today I will review a typical culinary from my Country, namely "Bubur Ayam" or in English it means "chicken porridge".
This kind of food is very popular in my Country, Indonesia.
In one serving of this chicken porridge consists of various types of components in it, let's review see one by one.
Firstly, rice cooked with slightly more water than normal, so that the texture of the rice becomes soft and easy to eat.
then of course there's some minced fried chicken sprinkled on top of this porridge, trust me it tastes really good!. Oh yeah!! š
then there is the broth that is poured into the porridge, this is my favorite part.
as a complement, here there are fried soybeans, very fragrant chopped scallions, very tasty fried onions, some crackers, and very delicious boiled chicken eggs.
In my opinion, this chicken porridge is the perfect blend of all the best spices. in one serving of chicken porridge certainly has a lot of nutritional content, therefore this food is very suitable if eaten at breakfast so that the energy in our body is fulfilled and we can carry out activities comfortably.
š
I hope you like my post, and see you in my next foodie hunting post, see you guys