[edited with Adobe Lightroom preset / diedit dengan preset Adobe Lightroom]
A few days ago I made chicken katsu. Chicken katsu is a typical Japanese chicken dish. You can eat chicken katsu with various accompaniments, such as Japanese curry, teriyaki sauce, and others. But I used chili sauce, mayonnaise and balado seasoning a few days ago.
Beberapa hari yang lalu aku membuat chicken katsu. Chicken katsu adalah masakan ayam khas Jepang. Memakan chicken katsu bisa dengan berbagai macam pelengkap, seperti kari Jepang, saus teriyaki, dan lain-lain. Tapi aku menggunakan saus sambal, mayonaise, dan bumbu balado beberapa hari yang lalu.
1️⃣ Make the marinade, which is 6 cloves of garlic, about 1½ teaspoons of salt, about 1 teaspoon of ground pepper, powdered stock (optional), and water, all of which are mashed. Coat the chicken breast slices (I didn't weigh how much the chicken weighs) with the marinade, let stand for about 30-40 minutes.
Buatlah bumbu marinasi, yaitu 6 siung bawang putih, sekitar 1½ sendok teh garam, sekitar 1 sendok teh lada bubuk, kaldu bubuk (opsional), beserta air, yang semuanya dihaluskan. Lumuri irisan-irisan dada ayam (aku tidak menimbang berapa berat ayamnya) dengan bumbu marinasi, diamkan selama sekitar 30-40 menit.
2️⃣ Prepare:
• coating 1, which is wheat flour + salt + powdered stock (optional).
• coating 2, namely beaten egg/s.
• coating 3, namely breadcrumbs.
Siapkan:
• pelapis 1, yaitu tepung terigu + garam + kaldu bubuk (opsional).
• pelapis 2, yaitu kocokan telur.
• pelapis 3, yaitu tepung panir.
3️⃣ Coat the chicken breast slices with coating 1 then coating 2 then coating 3 then fry in cooking oil.
Baluri irisan-irisan dada ayam dengan pelapis 1 lalu pelapis 2 lalu pelapis 3 lalu goreng dengan minyak goreng.
You can eat the katsu without any accompaniments. But add accompaniment/s to make the chicken katsu even more delicious.
Kamu bisa memakan katsunya tanpa pelengkap. Tapi tambahkanlah pelengkap untuk membuat chicken katsu menjadi lebih enak.
At that time I added balado seasoning, chili sauce, and mayonnaise. What I made at that time was delicious 😆.
Waktu itu aku menambahkan bumbu balado, saus sambal, dan mayonaise. Yang kubuat waktu itu enak 😆.
| About the author of this post: |
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 My name is Faisal Hanafi, I live in Medan, Indonesia. I am a student at a college in my city. My hobby is reading books. I have hundreds of books. There are comics, novels, and others. I also watch many movies and anime. I joined Hive starting from 2021. At Hive, I write about food, books and more. My cooking ability went up because of Hive. |