Greetings dear community.
A warm greeting to all the hive community I hope everyone is very well, again I come with a new recipe that I prepare with love this time cook a delicious mango cake a very fresh and very rich dessert is very easy to prepare does not contain many ingredients, I decided to prepare this delicious recipe because in my country we are in mango season we must take advantage of the fruit to the maximum to prepare multiple dishes and desserts I hope you like my recipe very much join me to cook.
Ingredientes:
Ingredients:
2 tazas de harina de trigo.
1 taza de azúcar.
3 mangos maduros.
2 huevos.
mantequilla.
vainilla, canela en polvo.
2 cups of wheat flour.
1 cup sugar.
3 ripe mangoes.
2 eggs.
butter.
vanilla, cinnamon powder.
Preparación:
Preparation:
Paso 1./Step 1
Paso 1./Step 1
.Primero tome los 3 mangos los lave muy bien, recorte varios pedazos y puse a hervir por 5 min, luego con un colador pude colar todo el fruto y me quedo una crema de mago.
First I took the 3 mangoes, washed them very well and cut out several pieces and boiled them for 5 minutes, then with a strainer I was able to strain all the fruit and I got a magician's cream.
Paso 2./Step 2
Paso 2./Step 2
.El mango ya colado después reserve.
The already strained mango is then set aside.
Paso 3./Step 3
Paso 3./Step 3
.Tome 4 cucharadas de mantequilla y lo agregue en un bowl, luego le agregue 1 taza de azúcar y comencé remover con una paleta hasta que se incorporara todo.
I took 4 tablespoons of butter and added it in a bowl, then I added 1 cup of sugar and started stirring with a paddle until everything was incorporated.
Paso 4./Step 4
Paso 4./Step 4
.Luego agregue los 2 huevos, seguido de un toque de vainilla al gusto y comencé remover nuevamente.
Then I added the 2 eggs, followed by a touch of vanilla to taste and started stirring again.
Paso 5./Step 5
Paso 5./Step 5
.Luego le agregue canela en polvo al gusto, después con un colador tamice las 2 tazas de harina de trigo en la mezcla y comencé a remover para que se mezclara todo.
Then I added cinnamon powder to taste, then with a sieve I sifted the 2 cups of wheat flour into the mixture and started stirring to mix it all together.
Paso 6./Step 6
Paso 6./Step 6
.Después de haber mezclado la harina con los demás ingredientes paso agregar la crema de mango que tenia reservada y comencé a dar movimiento envolventes para incorporar todo, después en una bandeja con mantequilla y harina paso agregar mi mezcla y dejo cocinar por 35min aproximadamente.
After mixing the flour with the other ingredients, I added the mango cream that I had reserved and began to give enveloping movements to incorporate everything, then in a pan with butter and flour I added my mixture and let it cook for about 35 minutes.
Paso 7./Step 7
Paso 7./Step 7
.Mientras el bizcocho se cocinaba prepare aparte unos mangos caramelizados para que fuera la decoración del bizcocho, tome tiras de mangos y le agregue azúcar y cocine con el fuego muy bajito hasta que se caramelizo y retire del fuego, reserve.
While the cake was cooking, prepare some caramelized mangoes to decorate the cake, take strips of mangoes and add sugar and cook over very low heat until caramelized and remove from heat, reserve.
.Después que paso los 35min retire del horno el bizcocho y deje enfriar por un momento y desmolde en un plato y le agregue los mangos caramelizados arriba del bizcocho como decoración, listo para degustar.
After the 35 minutes have passed, remove the cake from the oven and let it cool for a moment, unmold on a plate and add the caramelized mangoes on top of the cake as decoration, ready to taste.
🍰Delicioso bizcocho de mango.🍰
🍰Delicioso bizcocho de mango.🍰
🍰Delicious mango cake.🍰
🍰Delicious mango cake.🍰
