Salmon fillet pieces in batter for breakfast.

Salmon fillet pieces in batter for breakfast.

1. Cut the salmon fillet into thin plastics into small pieces.
2. Prepare the batter.
   1 egg, a pinch of salt, 2 tablespoons of cold water, 2 tablespoons of flour, mix everything.
   Add another 1-2 tablespoons of cold water and mix again.
3. Prepare a frying pan by pouring a little vegetable oil into it.
4. Dip salmon pieces on both sides in batter and fry in a pan for 2-3 minutes on each side.

Very tasty both hot and cold.
Great breakfast.