Muslo de Pollo con vegetales para el Concurso creativo de Hive / Chicken Thigh with Vegetables for Hive's Creative Contest

Saludos amigos para mi entrada a este maravillo concurso que semana a semana nos brinda nuestro amigo Hive account@zord189 a traves de la comunidad @FoodiesBeeHive y en esta semana le toco al pollo , por lo que realice un delicioso pollo con vegetales.

Greetings friends for my entry to this wonderful contest that week after week gives us our friend Hive account@zord189 through the community @FoodiesBeeHive and this week it was the chicken, so I made a delicious chicken with vegetables.

Chicken is a food very present in kitchens all over the world. It is a low-fat and low-calorie meat, has high levels of protein and also has a high content of nutrients and vitamins, most of the fat in chicken is in the skin, so removing it reduces fat consumption. Eating chicken is beneficial for cardiovascular health.

Para realizar el muslo de pollo con verduras necesitamos los siguientes ingredientes:

• 1 muslo de pollo.
• 1 tomate mediano.
• 1 berengena.
• 1/2 cebolla.
• 3 ajies.
• 3 dientes de ajo.
• Aceite onotado.
• 3 Papas.
• 1 Zanahoria.
• Una ramita de cilantro.
• Una ramita de cebollin.
• Sal.
• Comino.
• Pimienta.
• Cúrcuma.

To make the chicken thigh with vegetables we need the following ingredients:

• 1 chicken thigh.
• 1 medium tomato.
• 1 eggplant.
• 1/2 onion.
• 3 bell peppers.
• 3 garlic cloves.
• Oil onotado.
• 3 potatoes.
• 1 carrot.
• A sprig of cilantro.
• A sprig of onion.
• Salt.
• Cumin.
• Pepper.
• Turmeric.

Preparacion:

Preparation:

Wash and cut the thigh in 3 parts, season it with pepper and cumin and let it rest for about 10 minutes.

Wash the vegetables, peel the necessary ones. The quantities indicated are to taste, so you can add more or less of each ingredient

.

Wash the vegetables, peel the necessary ones. The quantities indicated are to taste, so you can add more or less of each ingredient.

Place a frying pan on the fire, add the oil and add the crushed garlic cloves together with the onion for about 2 minutes or until the onion becomes transparent in color, then add the peppers until they fry a little.

Then add the chicken, a little turmeric powder and leave it for 10 minutes, then add the carrot, the potato and keep stirring until the vegetables are soft and let it cook well.

Finally add the eggplant, add a little salt, mix and leave for a few minutes. finally add the cilantro.