Cooking some Blueberry Pancakes for dessert

One of my favorite desserts are blueberry pancakes. I probably inherited this from my grandfather who also liked them very much. My grandmother often made them in summer and I often helped to look for the berries in the forest nearby and picked them. These berries here were bought in the supermarket, they are bigger but not so tasty. For the Blueberry pankcakes I used, flour, blueberries, eggs, milk, salt, butter and sugar. So same ingredients like a pancake but the blueberries added. Because the blue berries are a bit sweet and sour you will probably need some powder sugar to eat them with. At least I always need it since they are a bit to sour otherwise.

When I saw the picturs just now I am really looking forward to cook it again soon, but I need to find some blueberries at the supermarket. Maybe there are some frozen ones that I can use. :-)

Dough. Picture: Florian Glechner.

Dough with added blueberries. Picture: Florian Glechner.

Blueberry pancakes in the pan. Picture: Florian Glechner.

First finished specimen of blue berry pancakes. Picture: Florian Glechner.

They look so good. :-) Picture: Florian Glechner.

Depending on how sour they are more or less sugar is needed. Picture: Florian Glechner.