weekend is the time with family.weekend this time I make a dish that is the current trend in Indonesia.That Is Sate Taichan,the price started 25,000 IDR/10 pieces.This sate is healthy because it uses pure chicken meat with No skin. for those who like spicy this food would be suitable because the taste Is very spoil the tongue.If you dont like spicy do not try it.whole my family like spicy flavor because in indonesia,Chili sauce is main menu which must always exist on dining table. let's follow the recipe “sate taichan”made by me the following :
**weekend adalah saat bersama keluarga.weekend kali ini saya membuat masakan yang tengah trend saat ini yaitu sate taichan.dimulai dari harga 25,000idr/10 tusuk.Makanan ini sehat karena menggunakan daging ayam murni tanpa kulit .bagi yang suka pedas makanan ini pasti cocok karena rasanya yang sangat memanjakan lidah.bagi yang tidak suka pedas jangan mencobanya.keluarga saya semuanya menyukai rasa pedas karena diindonesia sambal adalah menu wajib yang harus selalu ada diatas meja. mari ikuti resep sate taichan buatan saya berikut ini:
Marinade sauce:
250 gram pure chicken meat
5 pieces garlic
A half tea spoon pepper
1 tea spoon salt
1 lemon
1.prepare marinade : 5 garlic-half teaspoon pepper-salt 1 tsp-thn mashed.
2.prepare 250 grams of chicken without skin and cut into pieces mixed with spices that mashed with lemon lets marinade for 15 mnts - 30 mnts.
**siapkan 250 gr ayam tanpa kulit.dipotong kecil campur dengan bumbu yg telah dihaluskan.tambahkan air perasan jeruk nipis dan garam.aduk aduk.diamkan selama 15-30 menit.
chicken that has been marinade thn stacking and puncture on the stick and then burned on charcoal or oven until cooked well.
**ayam yg telah dibumbui tadi disusun PD tusukan sate lalu dipanggang diatas arang atau di oven sampai daging ayam matang.
chili sauce :10 -15 red Chilies pepper-3 garlics-6-8 red onion -half a teaspoon pepper. then cook with 2 tablespoons of cooking oil -add spices that have been smoothed -add 1 teaspoon of salt- 1 tablespoon sugar and add a little vinegar if like.Cook well
After all cooked well thn “sate taichan” Ready to serve with beloved Family.
This Is My family recipe I hope you like.
Lets follow This contest
https://steemit.com/simplefoodcontest/@mutitum/simplefoodcontest-6-steemit-simple-food-contest-win-3-sbd-in-my-food-contest-let-s-have-fun-making-simple-dishes
Thanks for coming and upvote
With Love
-M.Azalea-