This is one of the native kakaninbin Cebu. It is called “linusak na saging”.
This dessert or snack item, is made from sab-a banana which is not ripe.
The boiled sab-a banana is mashed or pounded and then put it in a mold to have it shaped.
After which, grated coconut meat will served as toppings to taste it sweet.
But there is another variations of, adding butter or margarine.
Actually, this is no longer that popular. This kind of healthy food snack was being overshadowed by a lot of food chain sprouting in every corner.
So, if I want to eat it, I need to go the grocery store to buy it.
You can find it displayed in the grocery section in mall. There is a kiosk selling all kinds of Cebu delicacies.
