Time is not always on our side, so often runs away with us, but it's time to eat as those little tummy gremlins are screaming for food and takeout is not always the best option.
Many of us are familiar with Toad in a hole - sausages baked in a batter, but that will certainly take longer than 5 minutes.
Next best thing would be Egg in a Hole.
- I used a healthy Honey & Oats bread
- Cut a circle with a cookie cutter
- Into a pan it went with a dollop of butter in the centre
- Egg broken into the centre
- Topped with diced Tomatoes, Ham & grated Cheese
- Popped under grill to melt the cheese & we're all done in just under 5 minutes.
Oozing with goodness.
Now that breakfast was sorted in a jiffy, teatime was looming and I was dying for a piece of chocolate cake. There was no time to turn the old oven on so how about a Chocolate Mint Cake in a Mug which is thrown together in another jiffy and only takes 2 minutes in the microwave!
Choc Mint Cake in a Mug
- 4 tablespoons Self Raising Flour
- 4 tablespoons Castor Sugar
- Pinch Salt
- 2 tablespoons Cocoa Powder
- 1 Egg
- 3 tablespoons Oil
- 3 tablespoons Milk
- 1/2 teaspoon Vanilla Essence
- 100 gram Mint Chocolate
Place dry ingredients in your largest coffee mug, stir with fork
Add wet ingredients & mix well with fork
Place half the choc squares into centre of batter
Bake in microwave on high for 2 min
Leave to rest for a minutes before loosening sides & turning out
Grate remaining choc on top
Note my mug was not big enough, perhaps I should have placed it into 2 regular sized coffee mugs.
BON APPETIT
A massive thank you to the 
Check out the official COOKWITHUS POST, we would love to see what you can make in a jiffy!
First posted on Whaleshares for #cookwithus.
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