Pear Tartlets

Ready In: 35 minutes
Can make up to: 15 servings

INGREDIENTS:

four ounces blue cheese
one ripe pear
two tablespoons light cream ground
black pepper to your liking
one (two ounce) package mini phyllo tart shells

INSTRUCTIONS:

Preparation Period: 10 minutes
Cooking Period: 25 minutes
Prepared In: 35 minutes

Pre-bake phyllo shells according to package directions. Set aside to cool.

Blend together blue cheese, pear, and cream. Season to taste with pepper. Spoon mixture into cooled shells.

Bake at 350 degrees F (175 degrees C) for fifteen minutes. Serve hot.

Try this recipe at home, you'll love it!

You know where to find me.
Hive account@appetizerrecipes