Cuc Ta Cuc Tac Restaurant - Tay Nguyen specialty.

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Come to Cuc Ta Cuc Tac Restaurant, you will be overwhelmed by the space of greenery like forests and forests, combined with the light yellow of bamboo furniture, small ponds or watercourses , all make you feel relaxed and comfortable even though the restaurant is located in the center of the city. With more than 200 fresh and delicious dishes and specialties of the three regions. Some of the best dishes you should try are: French oyster bologna, grilled sturgeon fish, chili fried ginger, ...

The first impression when coming to Cuc Ta Cuc Tac Restaurant is the guests will be immersed in many different spaces, bearing bold traditional folk. The fresh green space combined with the light yellow of the table set with the small ponds or the water to create fresh air and feel relaxed and peaceful. The restaurant is located in the heart of the city but has a spacious and airy garden area, a fully equipped VIP room, or a separate meeting and conference area..

Highlights of the restaurant is the menu more than 200 dishes are extremely rich, attractive traditional dishes, seafood, specialties throughout the three regions. Seafood include grilled octopus, grilled prawns with salt and chili, fried prawns fried with salt, grilled lobster, grilled oysters, French oysters, French fries, chilli salted fish, eel stewed. All dishes at the restaurant are processed feast, meticulously decorated from the hands of talented chefs, years of experience for round dishes taste.