Dimsum

---

**Dear steemian, ** Dimsum is a traditional Chinese food served in a bamboo steamer that aims to maintain its warmth. Dimsum is a traditional Chinese food served in a bamboo steamer that aims to maintain its warmth. The food is usually fried or steamed.This Chinese snacks are usually served in the morning with tea.

Dimsum has a delicacy that makes many people addicted when it has eaten it, not only that, the uniqueness and the way of processing also make dimsum more attractive.

Chinese food has a variety of delicious stuffing. It turns out behind delights, there are some interesting facts about dimsum

• Dimsum comes from Guangdon (Canton), Chinese.
• Dimsum is also known as Yum Cha which means drinking tea and enjoying various snacks, such as shrimp spring rolls, hakau, steamed buns, dumplings, cheong fun, egg tart, and so on.
• Dimsum is authentic Cantonese cuisine consisting of steamed and fried with a variety of delicious stuffing.
• Dimsum also there are sweet types, such as egg tarts, almond pudding, mango pudding, and other.
• The reason why should be with tea while enjoying dim sum, because it believed tea is able to burn fat.