Gion Japanese Pasta
What happens if you mix the excellent Japanese Cuisine with Italian Cuisine? You get some awesome and incredible dishes. A friend took me to his favorite restaurant in Tokyo. You can enjoy Japanese (Wa-Fu) Pasta
First we had this mini pizza which was pretty amazing but the main dish was the pasta. We had the Sea-urchin pasta, the Japanese Mentaiko-Pasta and finally the weirdest pasta ever Natto pasta. Natto pasta was surprisingly tasting really great.
Ever tried Natto Pasta ???
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I travel the world (Travel and Restaurant Blog)
Exposed (Uncovering Stories you need to know)
Lifehacks (How to save money,etc)
SPOTTED (Limited Edition Food, Drinks, Gadgets)
Steemperlen (German Version, Series Ended)
SQUEEZE (Interview Series)
COOKED (10 Episodes Cooking Series)
Working anytime, anywhere (New series for freelancers)
Frequent Traveller (New series about Travel Hacks and FFPs)
HEAVEN (NEW Luxury Travel Magazine)
FARM
German Sausages
GADGET
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