Ingrediants
Avocado
Bell Peppers
Jalapeno Pepper (optional)
Brocolli
Spinach
Carrots
Cilanto
Olive Oil
Edamame
Tortilla
Salsa (for dipping)
- Saute the peppers, edamame, broccoli, and carrots in olive oil and salt and pepper
- Mash avocado and spread it on tortilla
- Add saute vegetable mix
- Top with fresh spinach and cilantro
- Grill or press in a panini press
- Dip in Salsa
