Living History's blog on decentralized web

Carrots Deep-Fried in Suet 18th Century Cooking

2018-04-14 12:49

Carrots Deep-Fried in Suet 18th Century Cooking Get Your Copy of the Cookbook Here! Check out our new 18th Century Cooking Instagram Channel @18thcenturycooking Help support the channel with PayPal Help

$ 0.680

living.history

Leaven 18th Century Breads, Part 4.

2018-02-28 23:23

This is part 4 of our bread series where we start to investigate leavening, leaven, sourdough and yeast. This is getting more complicated by the second. Check out our new 18th Century Cooking Instagram

$ 1.086

living.history

life

2018-02-28 02:49

Baking Historic Mixed Grain Breads. 18th Century Breads Part 2

The second part of our bread series that is part of our 18th century cooking series. We concentrate in this episode on all the interesting mixed grain breads and the reasons for them. Check out our new

$ 1.155

living.history

life

2018-02-27 04:19

Macaroni - A Recipe From 1784 18th Century Cooking

Check out our new 18th Century Cooking Instagram Channel @18thcenturycooking Help support the channel with PayPal Help support the channel with Patreon Click here for Townsends merch! Sign up for the YouTube

$ 1.142

living.history

cooking

2018-02-25 17:45

Ship's Bisket - Hard Tack 18th Century Breads, Part 1.

Bread Part 1 - Ship's Bisket AKA Hardtack Check out our new 18th Century Cooking Instagram Channel @18thcenturycooking Help support the channel with PayPal Help support the channel with Patreon Click here

$ 0.532

living.history

cooking

2018-02-24 09:03

Pemmican Episode 4 - 18th Century Cooking

This is the final episode of our 4 part series on Pemmican, the ultimate survival food. In this episode we show you how to make Rousseau, using Pemmican. Check out our new 18th Century Cooking Instagram

$ 0.024

living.history

Pemmican - The Ultimate Survival Food - Episode 3 - 18th Century Cooking

2018-02-24 08:26

This is part 3 of a 4 part series on Pemmican, the ultimate survival food, in which we make Rubaboo. Check out our new 18th Century Cooking Instagram Channel @18thcenturycooking Help support the channel

$ 0.357

living.history

History Beneath our Parking Lots

2018-02-23 03:45

An interview with professional reenactor Matt Douthitt Check out our new 18th Century Cooking Instagram Channel @18thcenturycooking Help support the channel with PayPal Help support the channel with Patreon

$ 0.438

living.history

Pemmican Part 2 - Let's Prepare It! 18th Century Cooking

2018-02-22 03:23

This is part 2 of a 4 part series on Pemmican, the ultimate survival food. Make sure to check out our website at and our cooking blog at the links below. Check out our new 18th Century Cooking Instagram

$ 0.770

living.history

A Dish for the Common-Folk in the 18th Century

2018-02-22 00:10

$ 1.312

living.history

Corn And Eel Succotash! 18th Century Cooking

2018-02-19 23:58

Eels! That's right, eels! We're making a version of fall succotash based on a reference in the travel journal of George Loskiel from 1794. This recipe, as well as Loskiel's journal, helps Jon and the crew

$ 1.698

living.history

howto

2018-02-17 08:42

Pemmican - The Ultimate Survival Food. 18th Century Cooking

Pemmican - The Ultimate Survival Food. 18th Century Cooking This is the start of a 4 part series on Pemmican the ultimate survival food. Check out our new 18th Century Cooking Instagram Channel

$ 0.846

living.history

200 Year Old Peach Recipe 18th Century Cooking

2018-02-16 08:01

Today we have a recipe from 1787 for a Peach Tart. This dish comes from "Cookery and Pastry" by Susanna Maciver. This one was an experiment, we hope you enjoy it! Check out our new 18th Century

$ 1.405

living.history

cookinf

2018-02-16 04:21

Little Miss Muffet Ate This. 18th Century Cooking

Curds and Whey Check out our new 18th Century Cooking Instagram Channel @18thcenturycooking Help support the channel with PayPal Help support the channel with Patreon Click here for Townsends merch! Sign

$ 1.581

living.history

cooking

2018-02-14 06:05

On The Trail- A Simple Recipe For You. 18th Century Cooking

Today's recipe is a simple meal meant for cooking while on the march or on the trail. These are "Norfolk Dumplings" and it comes from the Primitive Cookery book. For such a simple recipe, it

$ 1.734

living.history

To Fry Beef Steaks 18th Century Cooking

2018-02-14 05:09

Steaks Fried in Ale - A Recipe from The Art of Cookery Check out our new 18th Century Cooking Instagram Channel @18thcenturycooking Help support the channel with PayPal Help support the channel with Patreon

$ 1.822

living.history

Turning Beets into Pancakes - A Recipe from 1803

2018-02-13 06:57

$ 1.933

living.history

Growing Tobacco In Early America 18th Century

2018-02-10 11:24

Today Justin Filipowski from George Washington's Mount Vernon sits down with Jon to talk about the tobacco trade in early America. Mount Vernon's YouTube Channel Check out our new 18th Century Cooking

$ 1.148

living.history

Rabbit Over an Open Fire! 18th Century Cooking

2018-02-08 20:29

Rabbit Over an Open Fire! 18th Century Cooking Check out our new 18th Century Cooking Instagram Channel @18thcenturycooking Help support the channel with PayPal Help support the channel with Patreon Click

$ 1.176

living.history