Add salt

Add 2 tablespoons of Chili Paste, if you do not like spicy allowed to deduct

My all time Fav .. Cap Tamin soy sauce .. Never try other types ..

Once marinate with soy sauce .. for 15-30 min

Sauteed Cinnamon and flowers Lawang .. it is a must for all non veg cooking.

stir-fry dried chili and curry leaves first

add onion, garlic and ginger

Add half Tomato

add the marinated chicken, save overage sauce of pickled

if it has been closed

Half Cooked Chicken Cooking Up .. For 10 min

Add pickles Earlier bleed.

Cook until cooked her chicken

Ready

Source : http://hojiak.asia/post/1026

ENJOY