I don't know quite when I discovered beef jerky for the first time but haven't looked back since. I imagine back to that tentative first taste, thoughts of, is this going to taste like old boot leather,

It's jerky time :-)

This is a first for us, normally we would buy jerky premade and packaged. But we decided to give it a try this time and see how it came out. Well id say it was an 80/100 or a solid B+. We dehydrated it

Greetings food lover, Indonesian people are familiar with beef, there are many variations of beef,one of which is made with beef jerky. Beef jerky is thinly sliced meat and has no fat. Beef jerky can be

Heute gibts mal wieder Dörrfleisch, selbst gemacht immer lecker! Today there is once again jerky, homemade always delicious!

Hi Friends, I had some extra time on my hands due to the holidays so I decided to make a batch of beef jerky... check it out: I love beef jerky but it is so expensive to buy. Making it myself saved a lot

Simple Beef Jerky

Hfjeje A simple recipe, only 2 ingredients, almost no time required, what could go wrong? Nothing! A perfect result as always, to the delight of our baby girl, which eats vegans for breakfast.

I am a biltong buyer It is not easy to find everyone's style of biltong in one place. Most of the buying is from one manufacturer, who I know well and trust. All depends on what kind of biltong you like.

First attempt at making biltong. A south African version of jerky.

I had a great day walking around Melbourne, Australia today. There were many times where we had to seek shelter from a sudden downpour. During one of those rainy moments, we saw this rack of jerky : Kangaroo,

I haven't posted in so long because I've been waiting for mail. I was stupid and preordered the puffin from Apmex. It held up the whole order. I thought I could wait it out but I hate waiting as much as

Hi Friends, As you most of you know by now, I love meat. I have recently shared some different types of jerky I have tried, and I was able to try a couple of new ones, which I wanted to share with my followers

Hi Friends, I am a big fan of beef jerky. I would love to eat it more often, but it is usually pretty pricey, and add in the fact that it isn’t very healthy for you, I tend to eat it less than I wish.

It’s a Food Fight Friday Frenzy at the Splatts House.... well... more like a scramble. You know, you just cruising through the day, enjoying the time with no kids at the house. You don’t have work and

Living that jerky lifestyle! Beef jerky is good, that is a proven fact, but pepperoni jerky is on a whole other level. Worthy of a try from anyone that knows the deal. 😜 Who else loves pepperoni pizza

It's a set of wild west jerky. First two, ostrich and wild boar are down! To be honest, they taste just the same :D $2 Each! from the random grocery store we drove past the other day. #food #usa #jerky

The mothers roar Soothes the baby The purr like snore There is no rusing. Asleep at the wheel burnt out, worn thin by long stretches. This utopia is so cold in the winter time. Baked in a cloth interior

So yesterday I decided to make a bunch of beef jerky in my air fryer using some of the superhot peppers that I grow. I picked a fairly generic beef jerky marinade from the Internet that included soy sauce,

Dieses Wochenende war mal wieder der Weber Smokey Mountain im Einsatz. Auf dem Plan stand Beef Jerky. Einfach zum Machen aber dennoch extra lecker zum Geniessen. Rezept 1.2 kg mageres Rindsfleisch (z.B.