Hello Hivers! Have a coffee day. Another day and another cup of coffee to make. I'm sure all Filipino's coffee drinkers can relate to this. That one cup of coffee in the morning isn't enough so in the

It’s my first time to bake a bread and I never knew I could make it. As neophyte in the breadworld, It tested a lot my patience. And yet its fun! It made me more observant and focused, taking every care

Pandesal is a Philippines breakfast roll that is often eaten in the mornings but is still a wonderful paring during snack times in the afternoons. Fresh off the oven you could have it regular or to be

A bread cannot be made without a flour and bread is my favorite food during breakfast. However, the price of commercial flour increased for around 10%. It is just based on my own calculation through comparing

Pandesal is a Filipino bread usually serve for breakfast and mid afternoon snacks. The main ingredients are similar to pizza dough. It is a soft, round bread coated with bread crumbs and has a crunchy

Early morning with wife buying bread pandesal♥️♥️ And practice the bigbike too😄 🏍️🏍️🏍️

Dear @takyarts I tried to purchase pandesal today... picked up pandesal, found more treats, tried to pay, and the cashier said to pay at the bakery. I rang their bell 3 times.

Eggsandwich is a typical breakfast or pambaon to pinoys. Pandesal We also love this not only in the morning but also as snack in the afteroon. A perfect baon for our kids at school.

Merienda time. You want? 🤤🤤🤤

This may look so simple but Filipino pandesal is very delicious. It comes with different sizes and now with different flavors. My favorite is the Malunggay Pandesal. Pandesal is best paired with a cup

Warning: Filipino favorite bread is to be discussed. :) Hi guys! I want to share the world how our Pandesal also known as the 'bread with salt' is all about. I know that pandesal was not a native Filipino