A tempting treat to tea or a cup of coffee. For these rolls you need only 2 ingredients - ready-made puff pastry and chocolate paste like Nutella. From 1 sheet of dough (250 g), 3 large buns are obtained.
1 sheet of puff pastry
3 tablespoons chocolate paste
Oven to warm up to 180 C.
Sheet puff pastry (250g) cut into 3 long triangles (along the entire length). On the basis put 1 tablespoon. chocolate paste. Collapse. Clamp the edges so that the filling does not leak out. Then continue wrapping the filling with a batter. Put on a baking tray, you can grease the top of the beaten eggs, if you want to make buns more ruddy.
The oven is in the preheated to 180 C oven for 8-10 minutes. Serve warm.