Satay is a typical Indonesia already popular abroad. If you normally present the chicken satay and goat Satay at the moment of the turn of the year, try to present beef sate. Snack on that one is perfect served at the moment of new year celebrations, sweet and savory flavor from the beef sate.
Recipes beef Sate Sweet this is one variation of the traditional dishes of the typical Satay Indonesia the savory and sweet at the same time. Below is the recipe and how to make an easy beef sate and you can try.
Materials
-500 g beef, cubed
-200 ml sweet soy sauce
-2 tablespoons of oil for sauteing
Subtle seasoning
- 5 gram asam jawa
- 4 butir bawang merah
- 3 siung bawang putih
- 3 cm lengkuas
- 1/4 sendok teh jintan
- 1 sendok teh garam
- 1/2 sendok teh lada
- 50 gram gula merah, disisir halus
- 2 sendok teh ketumbar
How to Cook:
1 Mix meat, seasoning smooth, sweet soy sauce and cooking oil. Then let sit for 2 hours.
2 Prick meat on skewers twinge.
3 Burn while the remaining marinade until done dioles. This dish serves 4.