Its another edition of neoxian city talent show and Im glad to join in again. It's another edition of neoxian city talent hunt and I'm glad to join in again. This time around I won't be sharing pastry

Ще ніколи в житті мені не вдавалося перетворити так багато гарбузів у смачну та корисну їжу. Сусіди ще восени надарували нам їх цілу гору, і тепер, щоб вони не пропали, я вишукую різноманітні рецепти

菜鸡互啄 (由AIJoe生成) 为了预制菜这事，罗假两人吵得不可开交。好嘛，这架越吵越大，看热闹的不嫌事大，还有不少人加入“战圈”。 “牛马们”已经很累了，现在连最后一口“精料”都不让吃了，可想而知其中的怒火。反正现在网络上一片“火势”，而且有越烧越大之势！最好这些个西们倒闭了才好，预制菜我是恶心得很。 品种多样的预制菜（来源：网络）

Привіт! Сучасне покоління полюбляє піцу, чипси, гамбургери... А запивають все це Кока-Колою. Не надто здорова їжа. Та кого це цікавить. Головне, щоб було смачно. Натомість обираю прості й екологічні страви,

Hi guys, what kind of dishes do you have for lunch? Adhere, hi to everyone in food and culture. My name is Andin, and I like to share many things about foodies and any dishes that capture my mind. I loved

Today, I want to share about us going to this Singaporean Inspired Supermalls located here in our City in the Philippines. It all started when this supermall got recognized by some people to be resembled

Random update because I have a minute

Ramzan foods

ALL YOU CAN EAT, arrived with all its flavors to dazzle me, I have entered a local “all you can eat” in two hours, yes, drinks are not included and the price is standard, I went for this occasion a day

Renovando los platos de mí cocina [ESP/ENG] Buenas noches queridos amigos de la comunidad @Homesolutions, espero que todos hayan pasado un excelente fin de semana cargado de abundantes bendiciones para

Como saben, estoy haciendo algunos cambios en casa, y una de las cosas que quiero renovar es mi vajilla, ya que como les comenté tengo una blanca de la que incluso tengo una completamente nueva pero al

Day 13 : One of my favorite dishes in LUTIKA - roasted and crushed vegetables.

Hello everyone 🤗 🤗 Hello to beautiful ladies of hive I hope so you all are fine and happy 😃 Everyone s enjoying the holiday and festive season now a days while some are just stay in their warm beds

Ayer nos llamaron de la óptica para informarnos que los lentes de Miranda ya estaban listos, así que nos fuimos al C.C. Sambil, hasta Opticolor a retirarlos, y aprovechando la salida decidimos pasar por

Hello Hivers! How are you all doing? I hope you're making the most of every opportunity and constantly looking for ways to improve and brighten your life. Always look for new chances and ideas to make

After my long and extensive What to Eat in Mexico post collection, it's time to extend my horizon, especially since I find myself in Colombia these days. Though I won't be here for longer than a week,

Get ready to cook some classic animal recipes! 🍗🐟 From juicy roast chicken and creamy beef stroganoff

As a food lover, it is almost essential know how to cook. That's why since really young, I try my best to learn it. So, here I come to share with you some of my dishes this week. Chicken wings, my version

A few days ago, I had the opportunity to work as a photographer for a restaurant in my city. They needed photos of some of their dishes for their menu and some more candid shots for their social media.

Manhattan's combined vistas are acclaimed for the extremely diverse nature of its food; South Indian vegetarian cuisine, however, has carved out its niche because of its flavor profiles-varying from tangy