Saucey Filipino Beef Steak Recipe a la @mamavern

Sharing my own recipe here in Steemit. Cooking with love for the family as I impart my knowledge of cooking.
This is a Filipino Beefsteak Specialty.

Here are the Ingredients

• 1/2 kilo of beef sliced
• 4 cloves of crushed garlic
• 1/4 tsp ground black pepper
• 1 lemon
• 3 tsp of soy sauce
• 1/4 tsp salt
• a pinch of vets
• 1/2 tsp of vinegar
• 1 spring onion
• 1 onion
• 2 cups of oil

Steps

1. Marinate the beef with garlic, black pepper, lemon juice , soy sauce, salt/vetsin and vinegar for at least 1 hour. (take note: The longer you marinate it, the bettet the taste)

2. Heat the pan with oil, fried the marinated beef, until it get brownish. After 15 minutes, put the remaining marinade into the pan. Turn the beef from side to side until it cook in a medium heat.

3. After cooking , you may add the spring onions, onions, and bell pepper on the top of the beef steak.

Your Filipino Beef Steak is Now Ready to Serve. Savor and Enjoy!